Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition, giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.
We were impressed with the body and sweetness of this tea. These desirable traits come from the umami found in the young tea leaves. The tea is fixed green, rolled and dried in ovens to preserve the sweetness.
Origin: Uji & Kagoshima
Cultivars: Okumidori, Kanayamidori, Sayamakaori, Samidori, Yabukita
Typical Serving: 1tsp (~4g) with 1cup (~250ml) of hot water (158-176F), brew 60sec; about 25 servings in this 100g size product
Terrancegok
11/14/2026potterlily
Adding to the bookmarks now before I forget, that is how good this is, and a look at potterlily confirmed the rest of the site is worth saving too, this is one of those rare finds that justifies the time spent searching the web for once which is a relief in the current environment.
RonaldClacy
11/14/2026triciarobinson
Worth flagging that this approach to the topic is fresh without being contrarian, and a stop at triciarobinson extended the same fresh angle, finding original perspective on familiar subjects is rare and this site has clearly developed its own way of seeing rather than echoing the dominant takes from elsewhere consistently.